Put it on Everything Chili Powder
Prep time: 
Total time: 
Serves: ½ cup
 
I make this blend using whole spices and grinding them fresh in my spice grinder. Of course, you can save time and just buy them pre-ground but make sure you get them nice and fresh.
Ingredients
  • 2 tbsp cumin
  • 1 tbsp coriander
  • 1 tbsp paprika
  • 1 tsp smoked paprika
  • ⅛ tsp cayenne
  • 3 ancho chiles, seeds, pith and stems removed and ground
  • 2 tsp onion powder
  • 1 tsp garlic powder
  • 2 tsp oregano
  • ⅛ tsp cinnamon
  • 3 tsp fine sea salt
Instructions
  1. Combine all ground spices and mix thoroughly.
  2. Makes ½ cup of spice blend (7.5 tbsp).
  3. Store in an airtight container for up to 3 months.
Recipe by Marilene Caetano at https://www.marilenecaetano.com/put-it-on-everything-chili-powder/