Alright lads and lassies, have I got a treat for you today. A mango lassi is a traditional Northern Indian drink that is often served as a beverage in Indian restaurants. It’s a simple but delicious combination of yogurt, super sweet ripe mangoes and cardamom. There are many variations and, Madhur Jaffrey, a renowned Indian chef even has a spicy, minty lassi in my favourite cookbook of hers.
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